Oatmeal Chocolate Chip Cookie Bars
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Time
prep 0:15
total 0:35
Ingredients
| 2 cups | all-purpose flour | | 2 cups | quick-cooking oatmeal | | 1 cup | brown sugar | | 1/2 cup | sugar | | 1 tsp. | salt | | 1 tsp. | baking soda | | 1 tsp. | vanilla | | 2 | eggs | | 1/2 cup | butter or | | margarine, melted | | 1/2 cup | vegetable oil | | 6 to 12 oz. | chocolate chips * | | 6 oz. | butterscotch chips | | Chocolate chips, for topping (optional) |
1 Recipe Reviews
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These are awesome. I actually omit the oil and use apple sauce instead and it comes out great.
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Instructions
Mix all ingredients by hand in a large mixing bowl. Spread in a 13x9x2-inch panand bake at 375°F for 20 minutes. After baking, sprinkle chocolate chips on top and spread. Cool and cut into bars.
Author's Comments
* If using second quantity (12 oz.), omit butterscotch chips
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