Frozen Chocolate Peanut Butter Pie
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Time
prep 0:15
total 2:15
Ingredients
| 1 pkg. (8 oz.) | softened cream cheese | | 1 cup | sugar | | 1 cup | peanut butter (creamy or | | chunky) | | 2 tbsp. | butter, melted and cooled | | 1 cup | heavy cream | | 2 tbsp. | vanilla | | 1 | chocolate crumb crust, chilled (not baked) |
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Instructions
Beat cream cheese until smooth. Add all other ingredients (except the heavy cream and vanilla) and beat. Whip heavy cream with vanilla. Combine the two mixtures. Fill the crust. Freeze for two hours Glaze with Chocolate Glaze or Caramel Glaze or drizzle chocolate syrup over the top.
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