Chippy Bars

Time

prep 0:15       total 0:35

Yield

1 to 2 dozen

Ingredients

Ingredients

1 cup margarine (softened)
1/4 cup sugar
3/4 cup brown sugar
1 pkg. vanilla instant pudding
1 tsp. vanilla
2 eggs
2-1/4 cup flour
1 tsp. baking soda
2/3 cup chopped pecans
1 cup mini chocolate chips

Instructions

Mix first five ingredients and beat until creamy. Add eggs. Mix baking soda and flour in a separate bowl and spoon this gradually into the rest of the batter. Mix well. Stir in the pecans and HALF of the chocolate chips. Spread in a greased 9x13-inch pan and sprinkle the rest of the chocolate chips on top. Bake at 350°F for 20-25 minutes.

Author's Comments

VARIATION: Omit the chocolate chips and pecans and use 3/4 cup of M&M's, putting half in the batter and half on top.

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1 Recipe Reviews

lindamccray

lindamccray reviewed Chippy Bars on September 27, 2008

Very good recipe! Two things not mentioned in the directions were when to add the vanilla pudding and the vanilla. I just took a guess and the bars turned out wonderfully. They remind me of a recipe, I use to make for my kid when they were little, called Buggs Bunny Bars.