Angela's Perfect Italian Sauce
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Time
prep 0:10
total 0:45
Ingredients
| 1 can (12 oz.) | tomato puree | | 1/2 can | water | | 1 tbsp. | olive oil | | 1 tbsp. | sugar | | 1/2 | md. onion, chopped | | Salt and pepper to taste | | Basil, to taste | | Garlic powder, to taste | | 1 handful | grated Parmesan cheese |
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Instructions
Saute the onion in oil over medium heat until onion is lightly browned. Add puree, water and seasonings; cover and let cook for about 30-35 minutes, stirring regularly to prevent sticking.
Author's Comments
Put on your favorite pastas, to dip bread into or to make pizza.
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