Combine water, sugar and cornstarch. Boil together for 1 minute. Remove from heat and add strawberry gelatin and lemon juice. Cool slightly and and add fresh strawberries. Pour into cooled 9" baked pie crust. Serve with whipped cream or instant vanilla pudding.
Author's Comments
When using frozen strawberries, increase cornstarch to 3 Tbsp. and gelatin to 4-1/2 Tbsp.
Instructions
Combine water, sugar and cornstarch. Boil together for 1 minute. Remove from heat and add strawberry gelatin and lemon juice. Cool slightly and and add fresh strawberries. Pour into cooled 9" baked pie crust. Serve with whipped cream or instant vanilla pudding.
Author's Comments
When using frozen strawberries, increase cornstarch to 3 Tbsp. and gelatin to 4-1/2 Tbsp.
Similar Recipes
strawberry pie