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Combine dry ingredients. Beat egg and combine with milk. Add to dry mixture. Stir in melted Crisco or cooking oil. Drop by teaspoons into deep fat heated to 375°F. When finished frying, drain on paper towels, cool and then dust with powdered sugar.
doughnut, drop doughnut
DON MARTIN reviewed Drop Doughnuts on February 29, 2000
excellent recipe, similiar to one I've used for many years. quick & easy mighttry adding about 1/4 cp of diced dried apricots...
Instructions
Combine dry ingredients. Beat egg and combine with milk. Add to dry mixture. Stir in melted Crisco or cooking oil. Drop by teaspoons into deep fat heated to 375°F. When finished frying, drain on paper towels, cool and then dust with powdered sugar.
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doughnut, drop doughnut