Blue Cheese Alfredo Rigatoni

Time

prep 0:15       total 0:15

Yield

4 to 6 servings

Ingredients

Ingredients

2 tbsp. crumbled blue cheese
2 tbsp. butter
1 lb. Alfredo Sauce (such as Ragu)
1/4 cup Parmesan cheese, grated
1 box rigatoni or
ziti, uncooked

Instructions

Cook pasta according to directions. Drain pasta and return hot cooked pasta back to pot. Add remaining ingredients and toss to coat.

Author's Comments

My husband LOVES this. He is very picky and refuses to cook. I normally make this recipe in advance; I also cut it in half because it make alot. My husband says this reheats well and he always asks me to make it again the next week.

Similar Recipes

,

1 Recipe Reviews

honeybike

honeybike reviewed Blue Cheese Alfredo Rigatoni on July 18, 2007

this looks great! i'm gathering recipes for a huge three course meal for my parents tonight and this looks easy to make and delicious. Thnx!