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Zesty Corn Salsa

Time

Yield

Ingredients

Ingredients

2 cups frozen corn, thawed
1/2 cup red bell pepper, chopped
1 sm. onion, diced
1 jalapeno pepper, seeded and chopped
1 tbsp. fresh cilantro, chopped
2 tbsp. lime juice
1 tbsp. oil
1/2 tsp. oil

Instructions

In medium bowl combine all ingredients. Mix well. Cover and refrigerate 1 hour or until well chilled. Serve over grilled meats, poultry or fish.

Author's Comments

Great on anything grilled!

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