Spicy Corn and Black Bean Relish
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Time
prep 0:25
total 0:25
Ingredients
| 2-1/2 cup | fresh corn, cooked | | 1 can (15 oz.) | Can black beans, rinsed and drained | | 1 cup | chopped anaheim chili peppers, seeded | | 1/4 cup | chopped jalapeno peppers, seeded | | 1/4 cup | vinegar | | 2 tbsp. | vegetable oil | | 1 tbsp. | Dijon mustard | | 1 tsp. | chili powder | | 1 tsp. | ground cumin | | 3/4 tsp. | salt | | 1/2 tsp. | pepper |
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Instructions
In a large bowl, combine corn, beans and peppers. Combine remaining ingredients in a small bowl. Pour over corn mixture and toss to coat. Chill until ready to serve.
Author's Comments
My favorite!
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