similar recipes: ,

Shaker Corn Pudding


0:30 prep
2:30 total

Time

prep 0:30       total 2:30

Yield

Ingredients

Ingredients

3 cups grated uncooked corn
5 eggs
1/3 cup sugar
2 dashes nutmeg
3/4 tsp. salt
1/4 tsp. pepper
3 cups milk
4 to 5 slices buttered bread, broken into crumbs
2 tbsp. butter

Instructions

Preheat oven to 300°. Place corn in buttered baking dish. Beat eggs. Add sugar, salt, pepper, nutmeg and milk; blend. Pour the mixture over corn and mix in bread crumbs until thick. Dot with butter. Set baking dish in pan of boiling water and bake for 2 to 2-1/2 hours until top is browned.

Have you made this recipe? What'd you think?

Sign in to review this recipe.

1 Recipe Reviews

ryansnyder

ryansnyder reviewed Shaker Corn Pudding on February 28, 2005

I love this recipe. A perfect addition to any holiday meal!


What's in season?