Saurebraten

Time

Yield

100 servings

Ingredients

Ingredients

38 lbs. beef
3 qt. vinegar
1-1/4 gal. water
13 lbs. tomatoes
2-1/2 lb. brown sugar
4 oz. salt
2 oz. dry mustard
1 oz. whole cloves
1/2 oz. cinnamon
1/2 oz. allspice
1/2 oz. nutmeg
1-1/2 lb. onions
1-1/2 lb. celery
1 lb. carrots
2 oz. chopped garlic

Instructions

none supplied!!

Author's Comments

n one word..... Delish!

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