Time
prep 0:10
total 0:10
Ingredients
| 4 tbsp. | lemon juice | | 4 tbsp. | white vinegar | | 4 tbsp. | prepared mustard | | 1-1/3 tbsp. | prepared horseradish sauce | | 2 tsp. | salt | | 1 cup | celery, finely chopped | | 1 cup | onion, finely chopped | | 1 dash | pepper | | 2 tsp. | paprika | | 1 dash | cayenne pepper | | 2 tbsp. | ketchup | | 3/4 cup | vegetable oil |
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Instructions
Use blender; mix everything except celery and onions. Pour celery and onions into mixture.
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