Quick and Spicy Chicken Stew
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Time
prep 0:20
total 1:20
Ingredients
| 1 to 2 pkg. | chicken tenders | | 1 can | okra | | 1 can | diced tomatoes | | 2 cans | spicy veg-all | | 1 can | lima beans | | 3 tbsp. | chili powder | | 1 tbsp. | garlic powder | | 4 cups | tomato juice | | Salt and pepper, to taste |
1 Recipe Reviews
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This was quick and tasty.
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Instructions
Boil chicken tenders for 20 minutes; remove from broth. While chicken is cooling, add remaining ingredients to broth and mix. Shred chicken with fork and return to pot. Bring to a boil, reduce heat and simmer for 45 minutes.
Author's Comments
Serve with your favorite crackers.
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