Pork Chops Ole

Time

prep 0:15       total 1:45

Yield

4 servings

Ingredients

Ingredients

6 pork chops
2 tbsp. oil
Seasoned salt, to taste
3/4 cup uncooked long grain rice
1-1/2 cup water
1 can tomato sauce
1/2 pkg. taco seasoning mix
1 md. green pepper, chopped
1/2 cup shredded cheddar cheese

Instructions

In a large skillet, brown pork chops in oil; sprinkle with seasoned salt and pepper. Meanwhile, in agreased 9x13 baking dish, combine rice, water, tomato sauce and taco seasoning; mix well. Arrange chops over rice; top with green pepper. Cover and bake at 350°F for 1-1/2 hours. Uncover and sprinkle with cheese; return to the oven until cheese is melted.

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3 Recipe Reviews

John O'D

John O'D reviewed Pork Chops Ole on July 14, 2001

Real good and easy to prepare.
Stephen Lawrence

Stephen Lawrence reviewed Pork Chops Ole on May 6, 2004

I have used this recipe and derived others from it;1) Cube an entire pork loin after trimming,adjusting volumes accordingly for a buffet table addition your guests will rave about!
risajo

risajo reviewed Pork Chops Ole on June 12, 2006

We were tried of having the same options for pork chops and when I tried this one Everyone ENJOYED!! Only I do not like the store bought taco mix so I self seasoned as I do taco meat=DELICIOUS. about 1 tsp of onion powder, garlic, almost 1 Tbsp chilli powder, cumino 1/2 tsp. pepper to taste