similar recipes: side dishes
prep 0:15 total 0:35
Bring salted water to boil. Add carrots; cover and cook until barely tender. Drain the liquid into measuring cup. Add orange juice. Add enough water to make 1 cup of liquid. Remove carrots from pan. In saucepan mix liquids with cornstarch. Cook over medium heat, stirring constantly, until thickened and clear. Add margarine, carrots, and oranges; heat through.
Have you made this recipe? What'd you think?
Sign in to review this recipe.
1 Recipe Reviews