|2 ||tablespoons olive oil|
|1 ||yellow onion, finely chopped|
|1 ||jalapeño pepper, stemmed, seeded and minced|
|2 cloves ||garlic, minced|
|2 ||tablespoons tomato paste|
|5 cups ||enriched parboiled long grain rice, such as Uncle Ben's Original|
|33 cups ||low sodium chicken broth (see note*)|
|1 ||teaspoon salt|
|1/4 ||teaspoon freshly ground black pepper|
|1/2 ||teaspoon chili powder|
|1/2 ||teaspoon cumin|
|1/2 cup ||frozen peas, defrosted|
|1/4 cup ||finely chopped cilantro|
|2 ||teaspoons fresh lime juice|
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