Kellogg's Rice Krispies Treats Original Recipe
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Ingredients
| 3 tbsp. | margarine or | | butter | | 1 pkg. (10 oz.) | regular marshmallows or | | 4 cups | miniature marshmallows | | 6 cups | Kellogg's Rice Krispies cereal |
1 Recipe Reviews
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I love this recipe. It is simple and the kids LOVE it! An original recipe for a original girl. ;)
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Instructions
1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into 13x9x2-inch pan coated with cooking spray. Cut into 2-inch squares when cool. Best if served the same day.
MICROWAVE DIRECTIONS:
In a large microwave safe bowl, heat margarine and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above.
Microwave cooking times may vary.
Author's Comments
For best results, use fresh marshmallows.<br />
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1 jar (7 oz.) marshmallow creme can be substituted for marshmallows.<br />
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Diet, reduced calorie or tub margarine is not recommended.<br />
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Store no more than two days in airtight container.
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