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Joe's Kentucky Style Peach Cobbler

0:20 prep
1:20 total


prep 0:20       total 1:20




1 cup flour
1/2 cup sugar
2 tsp. baking powder
1/4 tsp. salt
1 cup milk
5 to 6 cups peaches, peeled and sliced
1 to 1-1/2 sugar (depending on sweetness of peaches)
1/4 cup butter


Preheat oven to 350°F. Mix the first 4 ingredients dry and then add milk. Stir thoroughly and pour into baking dish. Combine sugar with peach slices. Spoon peaches into the dish on top of the batter. Dot with butter and bake for about 1 hour until “crust” browns.

For a great finish, top with <A HREF=,edgars_vanilla_cream_sauce.phtml>Edgar's Vanilla Cream Sauce</A>.

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