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Jambalaya

Time

Yield

Ingredients

Ingredients

2 onions, chopped
1 tbsp. butter
1 tbsp. flour
1 bay leaf
1 dash thyme
1 dash parsley
2 cloves garlic, minced
3 fresh tomatoes
2 cans crabmeat or
shrimp
1/2 cup diced ham (optional)
3 cups cooked rice

Instructions

Saute onions in butter. Add flour and blend. Season with bay leaf, thyme, parsley and garlic. Cook 5 minutes. Add tomatoes; simmer 10 minutes. Add crabmeat or shrimp; simmer 5 minutes. Add ham and rice. Serve at once.

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