similar recipes:

Hot Sausage Balls


0:15 prep
0:30 total

Time

prep 0:15       total 0:30

Yield

Ingredients

Ingredients

2 lbs. hot sausage
1 lb. cheddar cheese, grated
2 cups Bisquick
1/2 cup cold water

Instructions

Mix sausage and cheese together. Mix bisquick and water together to form a soft dough. Mix with sausage mixture. Make bite-size balls with your hands and place on an ungreased cookie sheet. Bake at 400°F for 15 to 20 minutes. Drain on paper towels. Serve warm. These can be made ahead and reheated.

Have you made this recipe? What'd you think?

Sign in to review this recipe.

1 Recipe Reviews

Phyllis Johnson

Phyllis Johnson reviewed Hot Sausage Balls on February 3, 2002

This is a great recipe. It is really good when dipped into a hot cheese dip.

I have to make it every Thanksgiving and Christmas for my family.