Horseradish Mashed Potatoes

Time

prep 0:25       total 0:35

Yield

6 servings

Ingredients

Ingredients

1 cup whipping cream
1/2 cup chicken stock
1/2 horseradish, grated
2-3/4 lb. potatoes, peeled and cubed

Instructions

Mix cream, chicken stock and horseradish in a saucepan. Bring to a boil; reduce the heat and let simmer for 10 minutes. Cook the potatoes in a large pot and drain. Add cream and horseradish mixture and mash with a hand masher or whip.

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1 Recipe Reviews

tomb

tomb reviewed Horseradish Mashed Potatoes on October 30, 2004

Boy these went great with the Pecan Chicken Fried Steak I made. And both of the recipes I got off from here.