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Homemade Mayonnaise


0:05 prep
0:05 total

Time

prep 0:05       total 0:05

Yield

Ingredients

Ingredients

1 egg yolk
118.29 ml. olive oil
9.86 ml. lemon juice
Salt, to taste
Pepper, to taste

Instructions

Separate the egg yolk from the egg white, and toss the egg white. Place the egg yolk in a mixing bowl and whisk it up. Gradually add olive oil in a steady stream to the egg yolk, whisking vigorously. Whisk in the lemon juice, salt and pepper.

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