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Grilled Fresh Fruit Quesadillas





4 oz. light cream cheese, softened
2 tbsp. brown sugar, packed
1/2 tsp. vanilla
4 flour tortillas (10 inch size)
1 cup finely diced red apple with peel
Ground cinnamon, sprinkle


Preheat lightly sprayed electric grill to medium low.

Combine cream cheese, brown sugar and vanilla in small bowl until smooth. Divide and spread mixture over 2 tortillas. Sprinkle apple over remaining 2 tortillas. Sprinkle apple with cinnamon. Cover with first 2 tortillas. Slide, apple side down, onto grill. Cook for 1 1/2 to 2 minutes. Carefully turn over. Cook for 1 1/2 to 2 minutes until crispy and browed. Let stand for 1 minute. Cuts into 4 wedges each, for a total of 8.

Company’s Coming Grilling

Author's Comments

Almost like a Danish pastry, without all the calories! Creamy texture inside. Good with mashed banana instead of apple.

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