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Grilled Bruschetta Chicken





4 sm. boneless, skinless chicken breasts
1/4 cup sun-dried Tomato Vinegarette dressing, divided
1 tomato, finely chopped
1/2 cup shredded,low-moisture, part skim Mozzarella cheese
1 tsp. basil


Marinate chicken in 2 tablespoons dressing. Combine tomatoes, cheese, basil and 2 tablespoons dressing. Preheat grill and cover half with heavy duty foil. Grill first side of chicken 6-8 minutes on uncovered side of grill; turn placing on foil. Top with tomato mixture and grill an additional 7-8 minutes or until done.

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