Melt chips and peanut butter in a pan or double boiler. Stir in enough rice krispies to coat, and hold shape. Spoon onto wax paper and allow to cool (in refrigerator). Store in refrigerator.
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Anon man da da da reviewed Grandma's Cookies on May 20, 2003
simple and sweet.
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Instructions
Melt chips and peanut butter in a pan or double boiler. Stir in enough rice krispies to coat, and hold shape. Spoon onto wax paper and allow to cool (in refrigerator). Store in refrigerator.