Glazed Turnips

Time

Yield

4 servings

Ingredients

Ingredients

1 md. yellow turnips, cubed
12 dried apricots
2-1/2 cup water
3-1/2 cup brown sugar
2 tbsp. butter or
margarine

Instructions

Presoak apricots 1 hour. Place turnips cubes in cooker. Pressure cook at 15 lbs. pressure for 3 to 5 minutes. Reduce pressure with cool water. Add sugar and butter and heat over low flames until glazed.

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