Easter Bunnies on a Stick

Time

Ingredients

Ingredients

1 lb. chocolate coating
1 lb. white coating (or any color)
1 taffy molds
1 sticks
1 taffy covers

Instructions

Melt the coatings.* Just fill the molds, put in stick and roll it to coat it and set it in the coating. I place in the freezer for a minute or two to make them nice and shiny. When they set to room temperature, I place in the plastic sleeve.

Author's Comments

You can also buy your molds and sticks, and sleeves of plastic to put over the taffy at a candy supply store.

* I use a electric fry pan with water on low and use small stainless steel or glass bowls to melt different color coatings and of course the chocolate.

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