Devonshire Cream

Time

prep 0:02       total 1:00

Yield

2 cups

Ingredients

Ingredients

2 cups sour cream
2 tbsp. powdered sugar
1 tsp. vanilla extract

Instructions

Mix ingredients in a bowl and chill. Serve with scones and big bowls of fresh berries or served with as a dip with a fruit platter.

Author's Comments

This is a great appetizer for a brunch. This can be prepared 2 days ahead and refrigerate.

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1 Recipe Reviews

alistewart

alistewart reviewed Devonshire Cream on May 8, 2006

A classic!! Not too sweet so it doesn't overshadow the natural sweetness of fruit!