Chimichuri Steak Marinade

Time

prep 0:05       total 0:05

Yield

1 cups

Ingredients

Ingredients

1 jalapeno
1 clove garlic
2 tbsp. fresh cilantro
2 tbsp. fresh parsley
1 tsp. oregano
1 tsp. chili powder
1/4 cup olive oil
3 tbsp. lime juice
1 tsp. salt

Instructions

Cut top off jalapeno. Discard seeds if you would like the sauce mild. Add all ingredients into a blender or food processor and blend. Marinate steaks with a sparing amount, just enough to cover the surface of the steaks.

Author's Comments

This is an excellent marinade, or steak sauce for dipping. It's also good on nachos! It's not as spicy as you might think.

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2 Recipe Reviews

einar

einar reviewed Chimichuri Steak Marinade on February 20, 2004

Very Very GOOD!! I make this sauce almost every time we have a BBQ at home. The hot peppers help to make just right. Great recipe Lisa!! Ifyou have any more like that put them on here.

audrius

audrius reviewed Chimichuri Steak Marinade on September 30, 2004

I think that this recipe is inimitable, it is very, very good!!!