|1/8 qt. (1/2 cup) ||apple cider vinegar|
|1/8 qt. (1/3 cup) ||soy sauce|
|6 cloves ||garlic, bruised|
|3 ||cm piece ginger, finely grated|
|2 ||long red chilies, thinly sliced, plus extra, sliced, to serve|
|4 ||bay leaves|
|2 oz. (1/4 cup each) ||brown sugar|
|1 tbsp. ||black peppercorns|
|1 ||onion, thinly sliced|
|2-5/8 lb. ||chicken wings|
|Steamed SunRice White Long Grain Rice, to serve|
Have you made this recipe? What'd you think?
Sign in to review this recipe.
0 Recipe Reviews
What's in season?