Ingredients
| 2-1/2 cup | graham cracker crumbs | | 1/3 cup | brown sugar | | 1 stick | margarine, melted | | 1 container (8 oz.) | cool whip | | 1-1/2 cup | powdered sugar | | 1-1/2 tsp. | vanilla | | 1 pkg. (8 oz.) | Philadelphia cream cheese, softened | | 1 can | Thank-You Cherry Pie filling |
1 Recipe Reviews
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Very tasty! One of my favorites as a child...
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Instructions
Mix graham cracker crumbs with brown sugar and melted butter. Line bottom of a 9x13 pan. (Wax paper works best to press mixture to bottom of pan without sticking all over your fingers) Mix cool whip, powdered sugar, vanilla and cream cheese. Put mixture in pan over graham cracker crumbs. Top with cherry pie filling. Refrigerate!
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