In a food processor combine all ingredients; process until smooth. Pour the mixture into a medium bowl, cover with plastic wrap and freeze 3 to 4 hours, until firm. Remove from the freezer and let stand 15 minutes. With an electric mixer, beat until smooth. Cover and freeze 3 to 4 hours longer, until firm.
Instructions
In a food processor combine all ingredients; process until smooth. Pour the mixture into a medium bowl, cover with plastic wrap and freeze 3 to 4 hours, until firm. Remove from the freezer and let stand 15 minutes. With an electric mixer, beat until smooth. Cover and freeze 3 to 4 hours longer, until firm.
Similar Recipes
desserts, ice cream, sherbet