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Preheat oven to 350°F. Place each onion on a square of heavy-duty aluminum foil. Add butter, season generously and wrap tightly. Bake for 1 hour. Onions may be also be cooked, wrapped in foil, on a hot grill for 30 to 45 minutes, or until soft. Turn frequently.
*Or any sweet, yellow onion, peeled
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