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To Renew Starter
Empty refrigerated starter (grated Raw Potato Starter) from the glass jar into large mixing bowl (do not use metal or plastic). Add 1 1/2 cups cold water and 1 1/2 cups white flour. Beat thoroughly. Cover bowl tightly (clinging transparent wrap is good) and set in warm place (about 80 F.) overnight. Wash and scald starter jar and lid. Allow to air out overnight. (Go to search to get recipe for Grated Raw Potato Starter)
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