Toothpick Party Sausages and Secret Sauce
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Time
prep 0:15
total 0:30
Ingredients
| 1 bottle | (12 oz.) chili sauce (found in the ketchup isle) | | 1/2 cup | seedless grape jelly | | Pre-cooked dinner sausage (of your choice) |
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Instructions
Mix chili sauce and grape jelly over medium heat, stirring until combined. Drain sausages and slice if neccesary. Add sausage to sauce and let heat through (you may transfer to a crockpot if you want to keep them warm for a while). Serve buffet style, with a box of toothpicks, so your guests can poke away at them! Yum!
Author's Comments
My Husband's Best friend's wife gave me this "Secret" simple recipe. You can really use any pre-cooked sausage you like, we prefer sliced kielbasa and mini smoked sausages combined.
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