The Best Chocolate Chip Cookies
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Ingredients
| 1 cup | softened unsalted butter | | 1 cup | light brown sugar | | 1 cup | granulated sugar | | 1 | egg | | 1 tsp. | vanilla extract | | 1 cup | vegetable oil | | 4 cups | unbleached all-purpose flour | | 1 tsp. | salt | | 1 tsp. | baking soda | | 1 tsp. | cream of tartar | | 2 cups | semi-sweet chocolate chips | | 1 cup | chopped walnuts | | 3 cups | Rice Krispies cereal |
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Instructions
Cream together butter and sugars. Add egg and vanilla extract and mix well. Add vegetable oil and mix until well blended. Combine flour, salt, baking soda, and cream of tartar. Add to sugar mixture all at once and mix well. Add chocolate chips, walnuts, and Rice Krispies cereal; mix well. Drop by teaspoonfuls on an ungreased baking sheet. Bake in a preheated 350°F oven for 12 to 14 minutes until light golden brown.
Author's Comments
They are so light and addicting. You cannot have just one cookie. I have tons of compliments whenever I make this cookie.
Makes about a 100 cookies.
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