Scrambled Cheese Eggs by cookingfreeks

Tweet

TIMES

Prep time: 0:06 Overall time: 0:10

SERVINGS

1 servings scale / convert

INGREDIENTS

1 slice American cheese
1 egg
1 tbsp. butter

INSTRUCTIONS

Crack the egg into a small bowl. Use a fork to scramble the egg. Put the egg on to a buttered frying pan, set the heat at middle. Stir the egg with a wooden spoon. Once the egg has no runniness on the frying pan then put the cheese on the egg while it is still on the frying pan. When the cheese is melted into the egg turn off the stove. Then serve while still hot.

CHEF COMMENTS

It is very good. My kids love it, it is fast and easy. We serve it with ketchup.

TAGS

breakfast, main courses, scrambled eggs add tags