Hungarian Cucumber Salad (Uborka Salata)


0:15 prep
0:15 total

Time

prep 0:15       total 0:15

Yield

Ingredients

2 lg. cucumbers peeled and sliced very, very thinly, salt, vinegar, water, sugar, black pepper.
1 tsp. salt (divided)
1/3 cup vinegar
1/2 cup water
1 tbsp. sugar
Paprika
1 dash pepper

Instructions

Peel and slice the cucumbers, sprinkle with 1/2 tsp. salt. Let stand about 5 minutes. Squeeze out excess liquid. Mix 1/3 cup vinegar, 1/2 cup water, 1 tablespoon sugar, 1/2 tsp. salt and dash of pepper. Add to the cucumbers. Optional, you may add some thinly sliced onions. Sprinkle with paprika.

Author's Comments

This salad goes very well with the

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4 Recipe Reviews

GABY

GABY reviewed Hungarian Cucumber Salad (Uborka Salata) on November 27, 2003

VERY GOOD

ryansnyder

ryansnyder reviewed Hungarian Cucumber Salad (Uborka Salata) on September 14, 2006

A great, simple cucumber salad. I loved the touch the paprika gave (a nice little spicy kick!).

tibi

its not complete with flavorsome,i made it , my way. its better spiced from the plane of hungary

tibi

its not complete with flavorsome,i made it , my way. its better spiced from the plane of hungary


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