Fruity Spinach Salad
SERVINGS
10 servings scale / convert
INGREDIENTS
1/4 cup vinegar, white wine
2 tbsp. honey
3 tbsp. oil, salad
1 tsp. poppy seed
1/2 tsp. dry mustard
8 cups fresh spinach, torn
1 papaya, seeded, peeled, and cubed
1-1/2 cups seedless grapes, halved
INSTRUCTIONS
In a screw top jar combine vinegar, oil, honey, poppy seed, and dry mustard. Cover; shake well to mix. Combine spinach, papaya or pears, and grapes. Shake dressing again and pour over salad. Toss to coat. Serve immediately.
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