Devin's Banana Bread
100% would make it again Tweet
Prep time: 0:15 Overall time: 1:15
12 servings scale / convert
1 stick margarine
4 md. ripe bananas
1 tsp. salt
2 tsp. baking powder
1/2 tsp. baking soda
2/3 cup sugar
1-3/4 cups flour
1 cup chopped nuts
Combine margarine, eggs and bananas. Add salt, baking powder, baking soda, and sugar. Mix well until all lumps are removed. Add flour. Mix well. Add nuts. Mix well. Spoon into 1 greased loaf pan. Bake at 350°F for 55-60 minutes.
There is a little story behind the name of this bread... When I was working on the recipe, a friend of mine was pregnant. I brought her a loaf of banana bread every week for about 6-7 months until the baby was born. I was going to try like heck to help make this a healthy baby!
Devin was born on February 7th, 1998 a very healthy 9 lbs. 10 ounces! I was there at the hospital and got to see Christine hold him for the first time. What a wonderful experience...
Today Devin is celebrating his first birthday. It is with gratitude that I post this recipe; grateful am I to have shared in his birthing experience and grateful to see him today walking and playing.
Happy Birthday Devin! Glad you liked the bread! :) Ryan
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20 Recipe Reviews
reviewed Devin's Banana Bread
Sorry to bother you but I happened on this site and was reading Devin's Delight Banana Bread recipe and other people's comments.I would like to try it but I don't know what is "1 stick margerine" or it's equivalent.I can work with metric or imperial measurements but this has me beat.I've never heard of it.Can you help?Thanks