Ingredients
| 1 cup | granulated sugar | | 1/4 cup | unsweetened cocoa powder | | 1/2 cup | butter, softened | | 1 tsp. | baking powder | | 2 | eggs | | 1/2 tsp. | salt | | 1/2 tsp. | ground cinnamon | | 1 tsp. | vanilla | | 1/2 cup | chopped nuts | | 1 cup | all-purpose flour | | Powdered sugar |
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Instructions
Cream sugar and butter until fluffy. Add eggs and vanilla, beat well. Stir together flour, cocoa, baking powder, cinnamon, and 1/2 tsp. salt; stir into creamed mixture. Stir in nuts (mixture will be stiff). Drop by teaspoonfuls 2-inches apart on pre-heated waffle baker. Bake about 1-1/2 minutes. Cool on a rack. Sift powdered sugar over.
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