All-American Club Wraps

Time

prep 0:15      

Yield

4 servings

Ingredients

Ingredients

8 slices bacon
4 (8 or
9-inch) garden vegetable flour tortillas
1/2 cup bacon dip
8 lettuce leaves
1/2 lb. deli-cooked turkey breast, thinly sliced
1 lg. tomato, seeded, chopped

Instructions

Cook bacon until crisp. Drain on paper towel; crumble and set aside. Spread each tortilla evenly with dip to within 1/2-inch of edges. Layer lettuce, bacon, turkey and tomato onto each tortilla; roll up.

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