Salsa Cruda

by Sue Smith

Prep time: 0:15 Overall time: 0:15

Servings: 5 servings

INGREDIENTS

3 Tomato; chopped fine
1 md Onion; chopped fine
1/8 c Jalapeno pepper; chopped fin
1/4 c Coriander; fresh
1/4 c Green chili peppers; chopped

INSTRUCTIONS

Combine all ingredients and mix well. Serve at room temperature. Serve on burritos or tostadas, with chips, or fresh vegetables. May also be processed briefly in a blender.

CHEF COMMENTS

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Tagged: salsa add tags

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