Uh oh! Something went wrong...
- You must be logged in to do that.
- You must be logged in to do that.
Spicy Pretzels
by K. Tansey
SERVINGS
1 batches scale / convert
INGREDIENTS
1 cup vegetable oil
1 pkg. dry ranch dressing
1 tsp. garlic salt
1 tsp. cayenne pepper
1 pkg. (1-1/4 lb.) round mini pretzels
INSTRUCTIONS
Mix together all ingredients except pretzels. Place pretzels in large roaster pan like used to roast a turkey. Pour mixture over pretzels stirring very well to coat completely. Bake uncovered at 200°F for 2 hours stirring very well every 20 minutes.
CHEF COMMENTS
Bet you can't eat just one!
TAGS
Have you made it? What'd you think?
Log in to review this recipe.
