Chocolate-Scotch Rice Krispy Treats
by K. Tansey
Prep time: 0:15
Servings: 2 dozen
INGREDIENTS
1 pkg. (12 oz.) butterscotch chips
1 pkg. (12 oz.) chocolate chips
1/2 cup peanut butter
8 cups rice krispies
INSTRUCTIONS
Melt together chips and peanut butter in microwave or over low heat on stovetop. Stir in Rice Krispies. Spread in a 9x12-inch pan. Let harden. Cut into squares
CHEF COMMENTS
This makes a yummy alternative to the traditional rice krispie treats.
Tagged: ricecrispytreats, snacks add tags
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1 Recipe Reviews
Camille Summers
reviewed Chocolate-Scotch Rice Krispy Treats
I think that this snack is very good and could also make a good snack for lunches:)
