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Somesh Rao's Onion and Tomato Raita
by Kathleen Morrison
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Servings: 4 servings
INGREDIENTS
8 oz. plain yogurt
1 sm. onion
1/2 tsp. salt
1 sm. tomato
1/2 tsp. chat masala (optional)
1/2 tsp. ground black pepper
1/4 cup milk
INSTRUCTIONS
Beat yogurt and milk until smooth. Chop onion and tomatoes and add to yogurt. Add salt and pepper and sprinkle the chat masala over, and serve.
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Tagged: indian, raita add tags
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