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Kentucky Pie

by M. Clem

5 rating5 rating5 rating5 rating5 rating Prep time: 0:10 Overall time: 1:00

SERVINGS

8 servings scale / convert

INGREDIENTS

2 eggs, beaten
1 cup sugar
1/2 cup flour
1 stick butter, melted
1 cup walnuts, chopped
1 tsp. vanilla extract
1 cup chocolate chips
1 9-inch graham cracker crust

INSTRUCTIONS

Blend all ingredients together with a wooden spoon until moistened and pour into pie crust. Bake at 325°F for 45 to 50 minutes. Cool 30 minutes. Serve with whipped topping.

CHEF COMMENTS

This pie is very rich so serve in small wedges.

TAGS

desserts, kentuckypie, pies add tags


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1 Recipe Reviews

dotsonma

5 rating5 rating5 rating5 rating5 rating dotsonma reviewed Kentucky Pie
This recipe is great. I substituted pecans in place of the walnuts. Everyone loved it. February 11, 2005