Vegetarian Burritos
by LolliP
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Prep time: 0:20
Overall time: 0:20
Servings: 4 servings
INGREDIENTS
6 Ounces Frozen Corn
6 Ounces Frozen Broccoli
1 small red Pepper, chopped
15 Ounces Spicy Chili Beans, undrained
1 teaspoon chili Powder
8 Medium Flour Tortillas
1/2 Cup Cheddar Cheese, shredded
Salsa
Sour Cream
Lettuce
1 Tomato, chopped
INSTRUCTIONS
In large skillet, combine vegetables, beans, and chili powder. Boil, reduce heat, simmer 15 minutes. Spoon half cup veggie mixture down center of each tortilla. Top with cheese and any other of the toppings you want. Roll up and eat.
CHEF COMMENTS
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Tagged: burritos, mexican add tags
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