Everglades Dilly Dip

by Kathleen Morrison

Prep time: 0:10 Overall time: 0:40

Servings: 1 cup

INGREDIENTS

1/2 cup sour cream
1/2 cup mayonnaise
3 tbsp. dehydrated onion flakes
3 tbsp. parsley flakes
3 tsp. dill weed
1 tsp. Everglades Seasoning

INSTRUCTIONS

Combine all ingredients and chill. Serve with chips or fresh vegetables.

CHEF COMMENTS

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Tagged: dilldip, dipsspreads add tags

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