Holiday Muncher

by Kathleen Morrison

Prep time: 0:15 Overall time: 0:15

Servings: 1 batch

INGREDIENTS

1/2 cup dark seedless raisins
1/2 cup golden seedless raisins
1/3 cup cognac or apple cider
1/4 tsp. grated lemon peel
1 cup (approximately 8 oz.) chopped California dried figs
2 cups (approximately 8 oz.) roasted Oregon hazelnuts

INSTRUCTIONS

Combine raisins, cognac or cider and lemon peel in small saucepan. Simmer until liquid is absorbed; cool. Mix with figs and Oregon hazelnuts. Serve as a snack.

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Tagged: snacks, trailmix add tags

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